Valbusenda Cepas Viejas
The Vino Tinto Valbusenda strains old is a red wine with Toro designation of origin made with grape 100% Tinta de Toro from 60-year vineyards planted on sandy soils with pebbles of alluvial deposits.
Valbusenda strains old performs a fermentation at a controlled temperature of 28 ° C in contact with the skins in a capacity of 12.000 liters French oak Barrel-Box. Malolactic fermentation in new Bordeaux in 225 litre French oak barrels for 6 months. Performs aged for 20 months in barrels new 100% French oak toasted media and from different cooperages.
Optimum serving temperature: 16ºc - 18ºc
Alcohol content: 15%
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